Cream of Crab Soup

3
patricia taylor

By
@blackvelvet65

Delicious you will love it ...if you like crab!

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 1 lb
    maryland jumbo limp crab meat
  • 1 Tbsp
    fresh parsley
  • 3 tsp
    old bay seasoning
  • 1/4 c
    butter
  • 2 pt
    heavy whipping cream
  • 1 qt
    half and half
  • ·
    cornstarch or flour
  • 1/2 tsp
    salt
  • 1/8 tsp
    pepper
  • 1 pt
    milk

How to Make Cream of Crab Soup

Step-by-Step

  1. Bring milk, half and half, and heavy whipping cream to a boil.
  2. Add crab meat, fresh parsley, Old Bay Seasoning, butter, salt and pepper.
  3. When it starts to boil, make a paste of the cornstarch and water to thicken soup.

Printable Recipe Card

About Cream of Crab Soup

Course/Dish: Cream Soups
Main Ingredient: Seafood
Regional Style: American




Show 5 Comments & Reviews

13 Quick And Easy Instant Pot Soup Recipes

13 Quick and Easy Instant Pot Soup Recipes

Kitchen Crew @JustaPinch

Crock Pot soup recipes are so 2017. Welcome to the new year people! Check out these easy, quick and absolutely delicious Instant Pot soup recipes that are sure to become...

15 Budget-friendly Soup Recipes

15 Budget-Friendly Soup Recipes

Kitchen Crew @JustaPinch

When the weather cools down, soup season heats up. Soups are a great dinner option because they're easy on the wallet and make enough for leftovers. If you're looking for...