5 cheese soup

5 Cheese Soup Recipe

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Diane Eldridge

By
@Dianeintn

lov cheeses and soup so here i go again is very yummy

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
15 Min
Cook:
20 Min

Ingredients

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  • 1 pkg
    [24 oz] low fat cottage cheese
  • 2 pkg
    [8 oz] no fat cream cheese,cubed[so it melts faster]
  • 1 c
    grated provalone cheese
  • 1 1/2 c
    grated swiss cheese
  • 1 c
    parmesan cheese,fresh grated
  • 1 qt
    skim milk

How to Make 5 cheese soup

Step-by-Step

  1. take cottage cheese and put in food processor proccese til light and cramy and smooth
  2. transfer cottage cheese to soup pot add all grated cheeses and the milk cook over very low heat til all cheeses melted
  3. this is very good served with garlic bread or toast and a fresh fruit salad

Printable Recipe Card

About 5 cheese soup

Course/Dish: Cream Soups, Other Soups
Other Tags: Quick & Easy, Healthy




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