Delicious Ham & Potato Soup - My Way
By
Cassie *
@1lovetocook1x
1
Delicious!! One of my families favorite soups...sure does warm the soul..
Rich, flavorful and nothing hard about it!
I make this and then put it in the crock pot for Church luncheons..everyone just loves it...
My pictures...Enjoy!
Rich, flavorful and nothing hard about it!
I make this and then put it in the crock pot for Church luncheons..everyone just loves it...
My pictures...Enjoy!
Rating:
★★★★★ 8 votes5
Comments:
Serves:
6 - 8
Prep:
25 Min
Cook:
25 Min
Method:
Stove Top
Ingredients
-
36 ozchicken broth , i used homemade that i had frozen
-
1 tspchicken boullion paste, or bullion cube
-
3 - 4 cpotatoes, cubed, about 1 inch
-
3/4 ccelery, chopped
-
1 conions, diced - can use less, but we like lots
-
2 clovegarlic, minced
-
1 ccarrots, sliced
-
1 1/2 ccorn, canned or i used fresh that was frozen
-
1 1/2 ccooked ham, diced...i buy the already cubed ham
-
1 Tbspparsley
-
1 tspsalt
-
1 tsppepper
-
6 Tbspbutter
-
6 Tbspflour
-
2 cmilk
-
1 cheavy cream
-
·more salt and pepper to taste
How to Make Delicious Ham & Potato Soup - My Way
- Chop your vegetables.
- In a medium stock pot, add the potatoes, onions, garlic, celery, carrots, ham, 1 teaspoon chicken bullion paste, and chicken stock.
- Bring to a boil, then reduce heat and simmer until vegetables are fork tender. About 15 - 20 minutes.
- Add the salt and pepper; stir, turn off heat.
- In a medium saucepan, on medium heat; melt the butter, whisk in the flour; stirring constantly till form a bubbly paste, about 1 minute.
- Add the milk a cup at a time; whisking constantly, removing any lumps that may form...add the cup of heavy cream. Remain cooking and stirring until thickened, about 1 minute.
- Now, add the corn to the soup pot, stir.
- Slowly stir in the thickened milk mixture, until thoroughly combined.
- Add the parsley; stir.
Now, bring the soup back to a simmer, just long enough to heat everything through.
Now is when I taste to see if the soup needs more salt, either add more now, or when serving add to your liking. - This is a very delicious and satisfying soup..I sometimes garnish with shredded cheese and chives. Even use bacon..or serve as is....
Enjoy!
