cha cha corn chowder

Name: CHA CHA CORN CHOWDER
Prep time: 10 min
Cook time: 8 h
Yield: 6
Ingredients: 3 medium red potatoes, diced; 2 can(s) (14-3/4 oz.ea.) cream style corn; 1 can(s) (14 oz.) chicken broth with roasted garlic; 1 can(s) (11 oz.) whole kernel corn with sweet peppers, drained; 1 can(s) (4 oz.) diced green chiles; 1/4 teaspoon(s) ground black pepper

(1 RATING)

49 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Sep 10, 2013

This is corn chowder kicked up a notch and with an added "kick." Recipe & Photo: bhg.com

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prep time 10 Min

cook time 8 Hr

method ---

yield 6 serving(s)

Ingredients

3 medium red potatoes, diced
2 cans (14-3/4 oz.ea.) cream style corn
1 can (14 oz.) chicken broth with roasted garlic
1 can (11 oz.) whole kernel corn with sweet peppers, drained
1 can (4 oz.) diced green chiles
1/4 teaspoon ground black pepper

How To Make cha cha corn chowder

Step 1

In a 4-qt. slow cooker, combine potatoes, cream style corn, broth, corn with sweet peppers, green chiles, and pepper.

Step 2

Cover, cook on LOW for 6 to 8 hours, or on HIGH for 3 to 4 hours. If desired, top each serving with cracked pepper and serve with crackers.
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