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2 lblean hamburger meat
1 can(s)light red kidney beans
1 can(s)diced tomatoes with green chiles
1 can(s)white corn (whole kernel)
1 jar(s)mild salsa (26 oz)
1bag of sharp shredded cheese
1bag of tortilla chips
How to Make White Corn Chili
- Boil the hamburger meat in a pot of water. When brown then drain and put meat back in pot.
- (do not drain the cans) Add the kidney beans, tomatoes, white corn and salsa. Mix them all together and bring to a boil, then turn heat down and simmer for 30 minutes.
- Serve chili with shredded cheese sprinkled on top and tortilla chips on the side.