Dana Moore AKA: Southern Gals Cook
How to Make Speedy Salsa
- In a large bowl, combine tomatoes, onions, cilantro, peppers, sugar and salt. Serve immediately or cover and refrigerate until ready to serve.
- Serve with tortilla chips.
NOTE: Disposable gloves are recommended when cutting hot peppers. Avoid touching your face.
- Unauthorized alterations or amendments to this recipe without express permission from Dana Moore is strictly prohibited.