Speedy Salsa

Dana Moore AKA: Southern Gals Cook


I love fresh cilantro, so I created this salsa recipe and it has been a big hit. This recipe was also published in the Taste of Home Holiday & Celebrations Cookbook 2008. Enjoy!


★★★★★ 1 vote

15 Min
No-Cook or Other


  • 4 can(s)
    petite diced tomatoes, 14 1/2 ounces each
  • 2 medium
    onions, chopped
  • 1/2 c
    fresh cilantro, minced
  • 2
    jalapeno peppers, seeded and minced
  • 2 Tbsp
  • 1 tsp

How to Make Speedy Salsa


  1. In a large bowl, combine tomatoes, onions, cilantro, peppers, sugar and salt. Serve immediately or cover and refrigerate until ready to serve.
  2. Serve with tortilla chips.

    NOTE: Disposable gloves are recommended when cutting hot peppers. Avoid touching your face.
  3. Unauthorized alterations or amendments to this recipe without express permission from Dana Moore is strictly prohibited.

Printable Recipe Card

About Speedy Salsa

Main Ingredient: Vegetable
Regional Style: Mexican
Other Tags: Quick & Easy, Healthy

Show 3 Comments & Reviews

27 Happy Hour Recipes That'll Have You Saying Tgif

27 Happy Hour Recipes That'll Have you Saying TGIF

Kitchen Crew @JustaPinch

Celebrate the weekend with a happy hour filled with tasty appetizer recipes and delicious drinks. Cheers!

13 Addicting Nacho Recipes

13 Addicting Nacho Recipes

Kitchen Crew @JustaPinch

Cheesy, yummy, absolute amazingness! Needless to say, we kinda sorta really love nachos :)

Simple Summer Appetizers Recipe

Simple Summer Appetizers

Kitchen Crew

Whether spending the afternoon by the pool with the family or having a relaxing evening at home with friends, having something to munch on is a necessity. In the summer,...