Southwestern soup

Southwestern Soup Recipe

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Ashley Weed

By
@cupcake423

One of my favorites. It makes a lot! but all the better to freeze!

Rating:
★★★★★ 1 vote
Serves:
4-8
Prep:
45 Min
Cook:
1 Hr 20 Min

Ingredients

1 lb
super lean ground beef
1 medium
onion
2 clove
garlic
1 bunch
fresh cilantro
3 can(s)
corn (drained)
2 can(s)
black beans (washed and drained)
2 can(s)
light red kidney beans (washed and drained)
1 16oz can(s)
beef stock
4 c
water
1-2 pkg
taco seasoning mix
1 pkg
sour cream

Step-By-Step

1In a large boiler cook ground beef, chopped onion, and minced garlic until onions are see through.
2While that is cooking wash and drain beans and corn. Also chop half the fresh cilantro and open remaining cans.
3Bring to a rolling boil and drop down to a simmer for an hour.
4Put in a bowl with a do-lip of sour cream and some chopped cilantro. serve with tortilla chips

About Southwestern soup