lynda's pepper chili

Ingredients For lynda's pepper chili

• 1

  large green bell pepper, chopped
• 1

  large sweet red bell pepper,chopped
• 1/2

  large jalapeno pepper, chopped (seeded if preferred)
• 1.5-2 lb

  80/20 ground beef
• 1 Tbsp

  red pepper flakes
• 2-3

  large garlic cloves, smashed and chopped
• 1

  large sweet onion, chopped
• 2 can

  red kidney beans, drained, 16 oz.
• 2 can

  petite diced tomatoes, with juice, 14.5 oz cans
• 1 can

  tomato paste, 6 oz. can
• 3+ Tbsp

  chili powder
• 2+ Tbsp

  garlic powder
• 2+ Tbsp

  onion powder
• 1-2 tsp

  crystal hot sauce
• 1-2 can

  water
• sea salt & pepper to taste
• 3 Tbsp

  oil, for the pan