Sweet Potato Soup

Name: Sweet Potato Soup
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: Depends - 2 to 5
Ingredients: 2 baked sweet potatoes ( or microwaved); 2 Tbsp onion - chopped; 1 Tbsp olive oil; 1 carrot - sliced; 2 tsp curry powder; 1 can(s) 15 oz. chicken broth (or homemade); 1 pinch cayenne pepper; 3/4 to 1 c orange juice (fresh, frozen, etc...); Optional plain yogurt and/or croutons, green onions (optional topping)

By Vicki H
@imvlh

I saw this in a Better Homes and Gardens magazine. Tried it, and we really like it. The more we ate of it, the better we liked it. Very different flavor for a "soup"

This has a sweet,tangy, savory flavor.

Its a creamy soup - without the milk or cream!

Rating:

★★★★★ 2 votes5

Comments:

5 Comments

Serves:

Depends - 2 to 5

Prep:

15 Min

Cook:

10 Min

Ingredients

2

baked sweet potatoes ( or microwaved)
2 Tbsp

onion - chopped
1 Tbsp

olive oil
1

carrot - sliced
2 tsp

curry powder
1 can(s)

15 oz. chicken broth (or homemade)
1 pinch

cayenne pepper
3/4 to 1 c

orange juice (fresh, frozen, etc...)
Optional

plain yogurt and/or croutons, green onions (optional topping)
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How to Make Sweet Potato Soup

Step-by-Step

SORRY NO PHOTO - Should have taken one when I made this last week.

In saute pan, or 2qrt or larger pot - cook onion and carrots in olive oil, until softened, but not brown.
Add curry powder - cook another minute.
Add the can of chicken broth and cayenne pepper - bring to boil. reduce heat - cook 5 minutes.
Add the orange juice - and Scoop out potatoes from skins and mash slightly.add to pot. (If you have left-over baked sweet potatoes that is great.)

Heat through.
Use an immersion blender or a blender to puree to desired consistency. Season to taste, if you need salt/pepper.

Optional: Serve and top each bowl with yogurt and/or croutons - green onions.