"Lean" chicken Stock, broth

Lean Chicken Stock, Broth Recipe

No Photo

Have you made this?

 Share your own photo!

gaynel mohler

By
@gaynel

I do this recipe with the carcus of a roasted chicken, and turkey. if I don't plan on making it right away, I put the bones in a plastic bag and freeze until I have a free day to make it,

Rating:

★★★★★ 1 vote

Comments:
Serves:
about 10 cups
Prep:
20 Min
Cook:
3 Hr

Ingredients

Add to Grocery List

carcus, bones of chicken or turkey,
3 1/2 qt
water
2 large
onions, cut up
2 large
carrots sliced
2
stalks celery, sliced
6-8
parsley sprigs, or 1 tbs. dry
1/2 tsp
whole black peppercorns
1/2 tsp
oregano, dry
1
dry basil leaf

How to Make "Lean" chicken Stock, broth

Step-by-Step

  • 1place all ingredients in a 6 to 8 quart stock pot
  • 2bring to a boil over high heat. reduce heat, cover and simmer f Let coolor 3 hours.
  • 3pour thru a fine strainer or layers of cheesecloth. discard bones and residue
  • 4place in covered container and refrigerate 4 hours or overnight
  • 5lift off fat layer and discard. place in desired amounts and freeze for future use in soups or to make fat free gravy.

Printable Recipe Card

About "Lean" chicken Stock, broth





Show 4 Comments & Reviews

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

9 Satisfying Soup Recipes For Tonight's Dinner

9 Satisfying Soup Recipes for Tonight's Dinner

Kitchen Crew @JustaPinch

Add homemade soup to your weekly winter menu. Here are 9 satisfying soup recipes perfect for tonight's dinner.