Real Recipes From Real Home Cooks ®

easy chicken tortilla soup

(1 rating)
Recipe by
Sabrina Nichols
OKC, OK

This is so easy to do and it very good...Me and my family have tried this recipe for two years and we love it.

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For easy chicken tortilla soup

  • 1 lb
    chicken tenderloins( or 2 med chicken breast)
  • 1 can
    15 oz black beans - drained
  • 1 can
    15 oz reg- stewed tomatoes ( or mexican stewed)
  • 1 can
    rotel tomatoes and green chili (mild)
  • 1 can
    14 oz or more tomatoes sauce
  • 1 c
    salsa (mild)
  • 1/8-1/4 c
    fresh chopped cilantro ( you may use paste cilantro 2-3 tsp or 2 tsp of dried cilantro)
  • 1/2-1 c
    toppings ( opt) shredded mex cheese, sour cream, tortilla chips
  • 1/2-1 can
    chicken broth ( add 1/2 can for thicker soup, whole can for thinner soup

How To Make easy chicken tortilla soup

  • 1
    Chicken - rinse and put in slow cooker, keep chicken whole. Set slow cooker on high for 4 hrs Or set on low for 8 hrs
  • 2
    Add rinse black beans, cilantro, salsa,......just add everything...lol to your slow cooker.Except for any topping...K
  • 3
    When done break chicken up with tongs...should be soft enough to do. Add what topping you like and serve. Its really that simply and its good!
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