chicken tinola soup

Name: Chicken Tinola Soup
Yield: 2
Cuisine: American
Ingredients: 8 ounce(s) cooked chicken, chopped; 2 package(s) nu-energy chicken bouillon supplement; 4 cup(s) water; 8 ounce(s) cabbage, chopped; 4 ounce(s) green onions, chopped; - ginger, white pepper, and garlic to taste

★★★★★ 2

review

a recipe by

Lisa Durham

@durhamity

Monroe, LA

This recipe is suitable for the prep phase.

►

★★★★★ 2

serves 2

method Stove Top

Ingredients For chicken tinola soup

8 oz

cooked chicken, chopped
2 pkg

nu-energy chicken bouillon supplement
4 c

water
8 oz

cabbage, chopped
4 oz

green onions, chopped
ginger, white pepper, and garlic to taste

How To Make chicken tinola soup

1
Boil water. Add chicken supplement. Stir. Add the remaining ingredients and simmer until cabbage and onions are tender.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

chicken tinola soup

Ingredients For chicken tinola soup

How To Make chicken tinola soup

Categories & Tags for Chicken Tinola Soup: