Butternut sqaush Chicken soup
By
Kristin Reingardt
@KristinReingardt
1
★★★★★ 1 vote5
Ingredients
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1 lbbutternut squash peeled and cut into cubes
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1 largeonions, vidalia, peeled and chopped
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1 1/2 lbchicken breast halves, skinless and boneless
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1 bunchfresh kale, chopped
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3chicken bouillon cube
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1 bunchcelery ribs chopped
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1 bunchcarrots, chopped
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1 tspsalt and pepper
How to Make Butternut sqaush Chicken soup
- Boile chicken in stock pan skiming the fat from the top when chicken is done take out of pan cut into small peices then return to pot then add all the vegibles in seperate bowl mix 3 chicken boulion cubes with hot water till disolved the add to soup cook for 30min to 1hr or till vegibles are done and serve.