/ Chicken Soups
AVOCADO SOUP WITH TORTILLA CHIPS
cream or half & half
jalapino pepper seeded and minced fine
1Pit and peel the avocado, cut into chunks.
2Blend the avocado, cream or half & half, chicken broth, minced pepper, lemon juice until smooth.
3Put into 4 wide soup bowls. Garnish each bowl with cilantro and jack cheese (opt)
4Serve with salsa and tortilla chips.
About AVOCADO SOUP WITH TORTILLA CHIPS