YUMMY French Onion Soup
By
Suzy Smith
@CookingWench
1
YUM YUM YUM!! This is the best and always loved soup. Will warm your tummy on a cold day!!
Ingredients
- 2 Tbsp
- butter or margerine
- 2 c
- onions (thinly sliced)
- 4 c
- beef broth (lb jamison's regular soup base, beef flavored)
- 2 Tbsp
- dry sherry (optional)
- 1 tsp
- worcestershire sauce
- 4-6 slice
- french bread (toasted)
- 1 c
- shredded cheese
How to Make YUMMY French Onion Soup
- 1In a large sauce pan melt butter. Stir in onions. Cook covered on medium heat 8-10 minutes until tender and golden - stir occasionally. Add beef broth, dry sherry (if desired), worcestershire sauce and a dash of pepper. Bring to a boil, reduce heat, cover and simmer 10 minutes. Sprinkle toasted bread with cheese. Place under broiler til cheese melts and turns light brown.
