bonnie's homemade peas and barley soup mix

How To Make bonnie's homemade peas and barley soup mix

• Step 1
  Combine all ingredients. Keep in airtight container. If a gift, remember to include the recipe. If it is for your own use, store in a cool place until used.
• Step 2
  HOW TO MAKE THE PEAS AND BARLEY SOUP: 6 cups of water 1 1/3 cup of soup mix 1 1/2 teaspoons of salt 2 carrots sliced 1 to 2 stalks celery, chopped 1 1/2 cups cabbage, shredded 2 15 oz. cans tomato sauce 1 24 oz. can vegetable juice (V-8) 1 pound ground beef or leftover meat, cooked.
• Step 3
  Put water in a large kettle. Add soup mix and salt. Bring to a boil. Cover and simmer 1 to 1 1/2 hours. Add carrots, celery, caggage, tomato sauce, and vegetable juice. Add cooked meat. Simmer 20 minutes until the vegetables are cooked. Makes 6 to 8 servings.
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