hamburger soup

Name: Hamburger soup
Prep time: 15 min
Cook time: 8 h
Ingredients: 1 pound(s) lean ground beef or, for vegetarians, meatless crumbles; 1 large container vegetable juice (for those with spicier tastes, spicy veggie juice works well); 1 large can mixed veggies (can use 2); - pasta (optional); 1 large crock pot/slow cooker; - salt and pepper to taste

(1 RATING)

47 Pinches 1 Photo

Doris Glowicki

Lewisville, TX

Updated on Feb 21, 2013

My mom came up with this. Very easy, filling and yummy soup, can be made to order for different tastes, and, as it is a crock pot recipe, smells great when you come home!

Rate

prep time 15 Min

cook time 8 Hr

method ---

yield

Ingredients

1 pound lean ground beef or, for vegetarians, meatless crumbles
1 large container vegetable juice (for those with spicier tastes, spicy veggie juice works well)
1 large can mixed veggies (can use 2)
- pasta (optional)
1 large crock pot/slow cooker
- salt and pepper to taste

How To Make hamburger soup

Step 1

1. Brown the meat/crumbles;drain.

Step 2

2. Drain veggies, if wanted. Liquid in cans can also be used to help flavor the soup.
Step 3

3. Add browned meat, vegetable juice and can(s) of veggies to the crock pot. Set on low and let cook.
Step 4

4. If adding pasta, cook and add about 15 minutes before serving the soup. Salt and pepper to taste. Serve.
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