Real Recipes From Real Home Cooks ®

granny soup

(1 rating)
Recipe by
Tammy Brownlow
Dallas, TX

I really don't know the true name of this soup. My mom used to make this when I was a kid. She made it for my son and he started calling it "Granny Soup" when he would ask for it and the name stuck.

(1 rating)
yield 3 to 4
prep time 15 Min
cook time 35 Min
method Stove Top

Ingredients For granny soup

  • 1/4 to 1/2 lb
    ground beef
  • 1 can
    stewed tomatoes, chopped
  • 1/4
    small onion diced
  • handful spagetti, broken into smaller pieces
  • salt to taste
  • pepper to taste
  • ground cumin to taste
  • 3
    beef bouillon, cubes
  • dried italian seasoning to taste
  • diced carrots, potatoes, bell peppers

How To Make granny soup

  • 1
    In a medium saucepan add 3 cups water and the bouillon cubes. Bring to a simmer. Break off small pieces of the ground beef into the water. When all of the ground beef has been added add onion and tomatoes. Simmer 30 minutes.
  • 2
    Taste broth and season as needed. Add pasta and cook until aldente.