crockpot german goulash soup

Name: Crockpot German Goulash Soup
Prep time: 10 min
Cook time: 8 h
Yield: 6
Ingredients: 1 pound(s) beef stew meat; 2 can(s) campbell's tomato soup; 2 can(s) campbell's french onion soup; - german rye bread

(2 RATINGS)

125 Pinches

Shanon Guinta

Colorado Springs, CO

Updated on May 19, 2011

I love German food! My mom accidentally stumbled across this when she was trying to make another recipe. It's easy and very delicious!

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prep time 10 Min

cook time 8 Hr

method ---

yield 6 serving(s)

Ingredients

1 pound beef stew meat
2 cans campbell's tomato soup
2 cans campbell's french onion soup
- german rye bread

How To Make crockpot german goulash soup

Step 1

Brown the stew meat in a skillet.

Step 2

Add the stew meat to the crockpot and combine the soups.
Step 3

Cook on low for 8 hours (or more) on low. Serve with a side of the german rye bread and enjoy!
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