white bean & sausage soup

(1 RATING)
53 Pinches
Santee, CA
Updated on Jan 8, 2013

Quick and easy soup to make

prep time 1 Hr
cook time 2 Hr
method Stove Top
yield 8 people

Ingredients

  • 2 cups dry navy beans-soaked overnight
  • 1/2 cup chicken flavored bouillon
  • 13 ounces turkey smoked sausage
  • 1/2 cup sliced green onions
  • 1/2 cup chopped cilentro
  • 1 cup jasmine rice--uncooked

How To Make white bean & sausage soup

  • Step 1
    Soak the navy beans overnight in a large pot--drain beans and add to a large pot with at least 8 quarts of water
  • Step 2
    boil beans covered for at least 1 hour, until they seem to be getting soft
  • Step 3
    Add bouillon, green onions,cilentro
  • Step 4
    cut turkey smoked sausage and sear on flat pan or frying pan until lightly browned--only takes a couple of minutes
  • Step 5
    removed turkey sausage from pan and cut into small pieces and add to soup mixture--at same time add 1 cup of jasmine uncooked rice and stir and cover
  • Step 6
    cook for about 30 minutes covered--then take some of the mixture out into a bowl and blend with a hand blender--this will thicken the soup up
  • Step 7
    This is the first time I made this but it was fantastic--if you want you can also make it with either ham or chicken--Its Yummy to the Tummy enjoy

Discover More

Category: Bean Soups
Keyword: #Yummy
Keyword: #super
Keyword: #Bean
Keyword: #Mix-Up
Ingredient: Beans/Legumes
Culture: American
Method: Stove Top

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