sara's easy bean soup

Name: Sara's Easy Bean Soup
Yield: 6
Cuisine: American
Ingredients: 1 - small pkg white beans; 1/2 cup(s) ham, cubed (or substitute 4 slices bacon chopped); 1/2 cup(s) onion, chopped; 1 cup(s) celery, chopped; 1 cup(s) carrots, chopped; 2 can(s) (14 oz each) chicken broth; 4 cup(s) water

26 Pinches 2 Photos

Sara Andrea

Eugene, OR

Updated on Nov 7, 2015

Let's not make life more complicated than it needs to be! Soak beans, chop ingredients, put it in a crock pot, eat in 6 hours.

Rate

prep time

cook time

method Slow Cooker Crock Pot

yield 6 +

Ingredients

1 - small pkg white beans
1/2 cup ham, cubed (or substitute 4 slices bacon chopped)
1/2 cup onion, chopped
1 cup celery, chopped
1 cup carrots, chopped
2 cans (14 oz each) chicken broth
4 cups water

How To Make sara's easy bean soup

Step 1

Soak beans overnight in water plus 1 tablespoon baking soda. Before cooking, drain and wash.

Step 2

Put all ingredients in crockpot. Cook on low 6 hours or longer.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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