Real Recipes From Real Home Cooks ®

mom-mom's lima bean soup

(1 rating)
Recipe by
Lauren Conforti
HARRIMAN, TN

My mother would make this quite often when I was growing up. I'm not always big on Lima beans, but I did like this soup. :)

(1 rating)

Ingredients For mom-mom's lima bean soup

  • 1 pkg
    large size lima beans, dried
  • 2 c
    pork, cut up (or more if you like)
  • 2
    potatoes, diced
  • 1 can
    white shoepeg corn, undrained
  • 2
    carrots, grated fine
  • ketchup, 2 or 3 good squirts
  • water, enough to cover
  • salt & pepper, to taste
  • pork gravy, if available (but not necessary)

How To Make mom-mom's lima bean soup

  • 1
    Soak Lima beans overnight in a pot of water. Drain.
  • 2
    Combine all ingredients, including beans, in large pot with the water, enough to cover ingredients.
  • 3
    Cook at a slow boil until potatoes are tender.

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