Ginger Lentil Soup

Ginger Lentil Soup

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Jacque Hodges


We like soup at our house. Even in the summer when it's 100+ degrees outside. Crazy, I know!


★★★★★ 1 vote

10 Min
40 Min


  • 4 c
    vegetable broth
  • 2 tsp
    olive oil
  • 3
    chopped carrots
  • 1/4 tsp
    ground ginger
  • 1
    chopped onion
  • 1/4 tsp
    garlic powder
  • 1 1/2 tsp
    curry powder
  • 1/4 tsp
  • 1/4 tsp
  • 1 c
    lentils, dry
  • 1 can(s)
    crushed tomatoes, 28 oz

How to Make Ginger Lentil Soup


  1. Saute vegetables and spices in oil for a couple of minutes, until vegetable start to get tender and spices are aromatic.
  2. Stir in broth and lentils. Bring to boil. Reduce and simmer 30 minutes or until lentils are tender.
  3. Stir in tomatoes. Cover and simmer 5 minutes or until heated through.

Printable Recipe Card

About Ginger Lentil Soup

Course/Dish: Bean Soups
Dietary Needs: Vegetarian
Other Tag: Healthy

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