five ingredient soup

Name: Five Ingredient Soup
Prep time: 10 min
Cook time: 30 min
Yield: 10
Ingredients: 1 can(s) chili beans; 1 can(s) chicken broth, non-fat; 1 can(s) corn; 1 can(s) black beans; 1 can(s) diced tomatoes

(1 RATING)

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Linda Stevens

Longview, TX

Updated on Oct 6, 2012

This is probably not a good one, if you are watching your sodium intake since it is made entirely with canned products. It is a very flavorful soup and high in protein and carbs. A generous one cup serving is approx. 4 Points Plus if you are a Weight Watcher. If you love beans, corn and tomatoes you will love it! If you like more spice, use Rotel instead of plain diced tomatoes. All cans are approx. 15 oz. Freezes well - so make ahead and freeze in portions if you prefer.

Rate

prep time 10 Min

cook time 30 Min

method ---

yield 10 serving(s)

Ingredients

1 can chili beans
1 can chicken broth, non-fat
1 can corn
1 can black beans
1 can diced tomatoes

How To Make five ingredient soup

Step 1

Rinse the black beans real good in cold water.

Step 2

Don't drain or rinse any of the other ingredients.
Step 3

Pour black beans in to pot with other ingredients and simmer for approx 30 minutes to blend flavors. Delicious!
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