black bean soup, low fat and tasty
Low fat, easy, and yummy. Adjust seasonings to your own liking.
prep time
10 Min
cook time
10 Min
method
---
yield
2 serving(s)
Ingredients
- 1 can black beans, drained
- 1/2 can water, use bean can to measure
- 1/2 cup salsa, mild, medium, or hot your choice (plus a bit for garnish)
- 1/2 cup fat free half and half (plus a bit for garnish)
How To Make black bean soup, low fat and tasty
-
Step 1Puree beans, water, and salsa in food processor or blender until smooth. Heat mixture over medium heat. Remove from heat and add cream, stir well. Serve immediately or store in the refrigerator. Garnish with a a spoon of sour cream and/or a bit of salsa.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Bean Soups
Tag:
#Healthy
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