Black Bean Soup

Black Bean Soup Recipe

No Photo

Have you made this?

 Share your own photo!

Linda Beers

By
@bowlingmama2

I got this recipe from a WW meeting but haven't actually tried it yet but thought it sounded really good. It is 5 Points Plus per serving.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
20 Min
Cook:
45 Min
Method:
Stove Top

Ingredients

1 medium
onion
29 oz
chicken broth, non-fat
1 can(s)
black beans, canned
11 oz
mexican style corn
7 1/4 oz
tomatoes and chiles
8 oz
salsa, tomato-based
1/2 c
white rice

Step-By-Step

1Cook onion in chicken broth until tender, approx 15 mins. Drain beans and corn and add all ingredients. Simmer 45 minutes or until rice is tender

About Black Bean Soup

Course/Dish: Bean Soups
Main Ingredient: Beans/Legumes
Regional Style: Mexican
Dietary Needs: Vegetarian, Low Fat
Other Tags: Quick & Easy, Healthy