Reesie Krispies

Marie Gill


I copied this from Facebook.


☆☆☆☆☆ 0 votes

30 Min
5 Min
Stove Top


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  • 1 c
  • 1 c
    corn syrup, light
  • 1 1/3 c
    peanut butter, creamy
  • 4 1/4 c
    rice krispies
  • 1 pinch
  • 4
    reese's peanut butter cups, chopped
  • 1
    handful chocolate chips

How to Make Reesie Krispies


  1. In a large sauce pan over medium heat, melt the sugar, corn syrup, and peanut butter until smooth and evenly combined.
  2. Remove from heat.
  3. Quickly add the salt and cereal and stir to combine thoroughly.
  4. Add the chocolate chips and stir again.
  5. Wait about 1 min and add the candy, quickly folding the mixture together so as to not smash up the candy.
  6. Line a baking sheet with parchment paper and drop rounded tablespoons onto the sheet.
  7. Let cool and enjoy!

Printable Recipe Card

About Reesie Krispies

Course/Dish: Other Snacks
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy

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