Reesie Krispies

Marie Gill


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30 Min
5 Min
Stove Top


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1 c
1 c
corn syrup, light
1 1/3 c
peanut butter, creamy
4 1/4 c
rice krispies
1 pinch
reese's peanut butter cups, chopped
handful chocolate chips

How to Make Reesie Krispies


  • 1In a large sauce pan over medium heat, melt the sugar, corn syrup, and peanut butter until smooth and evenly combined.
  • 2Remove from heat.
  • 3Quickly add the salt and cereal and stir to combine thoroughly.
  • 4Add the chocolate chips and stir again.
  • 5Wait about 1 min and add the candy, quickly folding the mixture together so as to not smash up the candy.
  • 6Line a baking sheet with parchment paper and drop rounded tablespoons onto the sheet.
  • 7Let cool and enjoy!

Printable Recipe Card

About Reesie Krispies

Course/Dish: Other Snacks
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy

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