Moms Cheese Ball

Moms Cheese Ball

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Julianne Frazier


My Mom used to make these for parties, and I always thought I was SO grownup when I snuck some from the platter..So GOOD!!!


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Depends on how hungry you are...
15 Min
20 Min


  • 2 c
    shredded "kraft sharp cracker barrel" cheese
  • 1/2 c
    butter, softened
  • 1 1/2 c
  • 1/4 tsp
  • 1 tsp
  • 1 c
    finely chopped nuts, or 2 tabl sesame seed or carraway you choose what you like..

How to Make Moms Cheese Ball


  1. Blend together Cheese and butter. Sift flour, salt, and paprika. Mix everything together and form into balls the size of a walnut and place on un-greased cookie sheet. Bake at 400' for 12-15 min....Roll in nuts or sprinkle with sesame seeds...
  2. You can make ahead and freeze then bake...just defrost before baking.

Printable Recipe Card

About Moms Cheese Ball

Main Ingredient: Dairy
Regional Style: African
Dietary Needs: Vegetarian

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