indian grilled prawns

Name: INDIAN GRILLED PRAWNS
Prep time: 30 min
Cook time: 10 min
Cuisine: Indian
Ingredients: 8 medium tiger prawns; 3 teaspoon(s) oil; 1 teaspoon(s) lime juice; 1/2 teaspoon(s) chili powder; 1/2 teaspoon(s) coriander powder; 1/2 teaspoon(s) turmeric powder; 1/4 teaspoon(s) pepper; 1/4 teaspoon(s) cumin powder; 2 tablespoon(s) garlic-ginger paste; - salt to taste; 1 tablespoon(s) cilantro (chopped)

15 Pinches 1 Photo

Saiju Sadanandan

Trivandrum

Updated on Aug 1, 2014

Indian Grilled Prawns is a very nice recipe. Learn how to make/prepare indian Grilled Prawns by following this simple & easy recipe

Rate

prep time 30 Min

cook time 10 Min

method Grill

yield salds

Ingredients

8 medium tiger prawns
3 teaspoons oil
1 teaspoon lime juice
1/2 teaspoon chili powder
1/2 teaspoon coriander powder
1/2 teaspoon turmeric powder
1/4 teaspoon pepper
1/4 teaspoon cumin powder
2 tablespoons garlic-ginger paste
- salt to taste
1 tablespoon cilantro (chopped)

How To Make indian grilled prawns

Step 1

Combine chili powder, coriander powder, turmeric, pepper, cumin powder, garlic-ginger paste,lime juice, salt, and 1 tbsp oil in a medium bowl. Set aside.

Step 2

Clean the prawns and squeeze to drain.
Step 3

Add to the bowl and toss well. Marinate for about 15-20 minutes.
Step 4

Heat the remaining oil in a griddle and add the marinated prawns. Gently stir and fry on each side for 2 minutes (4-5 minutes as whole).
Step 5

Transfer into a serving plate and garnish with chopped cilantro
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