hamburger cookies

Name: Hamburger Cookies
Cuisine: Canadian
Ingredients: - christies vanilla wafers (round kind); - yellow foodcoloring (make to match the color of mustard); - green food coloring (make to match the color of relish); - icing sugar; - peppermint patties (small pepermint patties); - egg white; - sesame seeds

13 Pinches

Shirley Murtagh

Winnipeg, MB

Updated on Jul 27, 2014

A co worker gave me this recipe a number of years ago. These are certainly kid oriented. Cute as a button and very tasty. Amounts of icing sugar, wafer cookies will depend on how many cookies you wish to make.

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yield as many as you want to make

Ingredients

- christies vanilla wafers (round kind)
- yellow foodcoloring (make to match the color of mustard)
- green food coloring (make to match the color of relish)
- icing sugar
- peppermint patties (small pepermint patties)
- egg white
- sesame seeds

How To Make hamburger cookies

Step 1

Mix icing sugar and yellow food coloring in a bowl Set aside

Step 2

Mix icing sugar and green food coloring in a bowl Set Aside
Step 3

Spread yellow icing on flat side of vanilla wafer
Step 4

Spread the green icing on the flat side of the second wafer
Step 5

Place a peppermint patty between the 2 vanilla wafers and press together
Step 6

With a pastry brush, brush the top of the wafer with the beaten egg white
Step 7

Sprinkle lightly with sesame seeds
Step 8

Store in covered container in the refrigerator
Step 9

N.B. Amounts of sugar etc depends on how many cookies you want to make. I would start with 1/2 cup of icing sugar. Add enough food coloring to match the color of mustard and relish
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