Candied Orange and Lemon Peel
- 2 c
- 1 c
With a spoon or back of knife, remove white part.
If you prefer, You can use a potato peeler to remove strips, but make sure you don't go to the white part of the orange or lemon When you are finished set aside.
Stir in rind, simmer 5 minutes, stirring frequently.
Drain and roll in sugar.
Allow to dry a bit and store in bag or container of choice.