special cheese ball

Name: SPECIAL CHEESE BALL
Prep time: 15 min
Cuisine: Asian
Ingredients: 2 - 8-oz. pkgs. cream cheese, softened; 8 ounce(s) can crushed pineapple, drained; 2 cup(s) chopped pecans; 2 tablespoon(s) minced onion; 1/2 teaspoon(s) salt

28 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Dec 8, 2013

Really good

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prep time 15 Min

cook time

method Refrigerate/Freeze

yield Makes 4-6 servings

Ingredients

2 - 8-oz. pkgs. cream cheese, softened
8 ounces can crushed pineapple, drained
2 cups chopped pecans
2 tablespoons minced onion
1/2 teaspoon salt

How To Make special cheese ball

Step 1

Soften cream cheese, stir in drained pineapple, onion, salt and 1/2 of the pecans. Form a ball. Roll in the rest of the pecans and refrigerate. Keeps for several weeks. Makes 4-6 servings.
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