I haven't tried this candy recipe, but sounds so good. Pretty easy and want to share.
prep time45 Min
cook time20 Min
1 1/2 c
orange juice, fresh
matzo, finely crumbled
How To Make
Lightly oil a rimmed baking sheet
In a large saucepan, over medium heat
combine honey, sugar, orange juice, cinnamon, cloves, giger & salt, bring to a simmer and cook 10 minutes
Stir in Matzo & hazelnuts, cook until golden brown and thick. About another 10 minutes.
Using a silicone spatula, spread the mixture onto the prepared baking sheet.
Allow to cool, until easily handled and using lightly oiled hands, scoop up and rool into 1/2-inch ball. Store in an airtight container with waxed paper between the layers.
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