spicy yum-onion dip

How To Make spicy yum-onion dip

• Step 1
  In a microwave-safe bowl, heat the cream cheese until melted.
• Step 2
  Add the sour cream and mix well.
• Step 3
  Add the onion soup mix. Add a little of the Sriracha sauce until the heat is where you want it. A little at a time is best...You can always add more, but you can't take it out.
• Step 4
  You need to refrigerate it for the onions to incorporate into the dip and soften. A couple of hours will do.
• Step 5
  Serve with crackers, toast, bread, veggies, or chips. Or this is really good as a spread on a corned beef sandwich or a crab cake.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!