Spicy Yum-Onion Dip

1
Marie Freeman

By
@Marie_Freeman

Very quick,easy, and delicious dip for veggies, crackers, bread or chips. And you can change the heat according to your taste!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
10
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

16 oz
sour cream
8 oz
cream cheese
2 pkg
dry lipton onion soup mix
sriracha sauce to taste

Step-By-Step

1In a microwave-safe bowl, heat the cream cheese until melted.
2Add the sour cream and mix well.
3Add the onion soup mix. Add a little of the Sriracha sauce until the heat is where you want it. A little at a time is best...You can always add more, but you can't take it out.
4You need to refrigerate it for the onions to incorporate into the dip and soften. A couple of hours will do.
5Serve with crackers, toast, bread, veggies, or chips. Or this is really good as a spread on a corned beef sandwich or a crab cake.

About Spicy Yum-Onion Dip

Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Low Carb
Other Tag: Quick & Easy