SHRIMP DIP

Shrimp Dip

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Makes 2 1/2 cups
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

  • 8 oz
    pkg. cream cheese, softened
  • 1/3 c
    mayonnaise
  • 1 Tbsp
    lemon juice
  • 4 1/2 oz
    can shrimp, drained and rinsed
  • 3/4 c
    chopped celery
  • 1/4 c
    chopped onion

How to Make SHRIMP DIP

Step-by-Step

  1. In a medium bowl, beat cream cheese, mayonnaise and lemon juice until well blended. Stir in shrimp, celery and onion. Cover and refrigerate 1-2 hours to blend flavors. Serve with fresh vegetable dippers. Makes 2 1/2 cups.

Printable Recipe Card

About SHRIMP DIP

Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Soy Free
Other Tags: Quick & Easy For Kids




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