BACON-ALMOND DIP
Rating:
☆☆☆☆☆ 0 votes
Serves:
Makes about 4 servings
Prep:
15 Min
Method:
Refrigerate/Freeze
Ingredients
- 5-6
- green onions, thfinly sliced
- 8 oz
- shredded cheddar cheese
- 1 1/2 c
- mayonnaise
- 1 jar(s)
- hormel real bacon bits
- 1 pkg
- slivered almonds, coarsely chopped
How to Make BACON-ALMOND DIP
- 1Thinly slice the green onions. Shred the cheddar cheese. Mix the onions, cheese, mayonnaise, bacon bits and almonds together. Chill for a couple of hours. Serve with crackers or corn chips. Makes 4 servings.
