bacon-almond dip

26 Pinches
Nekoosa, WI
Updated on Dec 18, 2013

Very good

prep time 15 Min
cook time
method Refrigerate/Freeze
yield Makes about 4 servings

Ingredients

  • 5-6 - green onions, thfinly sliced
  • 8 ounces shredded cheddar cheese
  • 1 1/2 cups mayonnaise
  • 1 jar hormel real bacon bits
  • 1 package slivered almonds, coarsely chopped

How To Make bacon-almond dip

  • Step 1
    Thinly slice the green onions. Shred the cheddar cheese. Mix the onions, cheese, mayonnaise, bacon bits and almonds together. Chill for a couple of hours. Serve with crackers or corn chips. Makes 4 servings.

Discover More

Category: Nuts
Category: Crackers
Ingredient: Dairy
Culture: American

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