pizza popcorn
I fixed this last night as our tv snack and LOVED it. My man just likes plain buttered salted popcorn, but I miss buying the bag that are "orange" from the stores due to the salt content. I devoured mine and can't wait till my next popcorn night to have more. I pop my corn the old fashioned way in a skillet with lid. I use white tender popcorn.
prep time
cook time
method
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yield
12 cups
Ingredients
- 12 cups hot popped popcorn
- 1 stick butter
- 1/2 teaspoon each oregano, basil and garlic powder (or garlic salt)
- 1/8 teaspoon crushed red pepper
- 2 tablespoons grated parmesan cheese
- 1 teaspoon instant tomato soup mix (opt)
- 1 teaspoon lawry's seasoning salt
How To Make pizza popcorn
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Step 1In a small saucepan heat and melt butter, add spices to the melted butter
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Step 2place hot popcorn in large bowl. drizzle melted butter over and shake to distribute well ( so popcorn isn't wet and get soggy)
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Step 3mix cheese and soup mix ( if using) together and sprinkle over buttered popcorn. sprinkle seasoning salt on. toss and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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