WW Baked Honey Mustard Chicken Bites

Wendy Matis


kid friendly

★★★★★ 1 vote
10 Min
20 Min


8 oz
refrigerated breadstick dough
1 lb
uncooked boneless skinless chicken tenders cut into 24 equal pieces
1/4 c
honey mustard dipping sauce
3 tsp
honey mustard
1 1/2 tsp
low sodium soy sauce
2 tsp
chives fresh minced

How to Make WW Baked Honey Mustard Chicken Bites


  • 1Preheat oven to 375ºF. Line a baking sheet with parchment paper.
  • 2Unroll dough and cut it into 24 strips; place strips horizontally in front of you. Top each strip with a piece of chicken and brush chicken with some mustard; roll dough around chicken (chicken will stick out on the ends).
  • 3Place chicken bites on prepared baking sheet. Bake until dough is golden brown and chicken is cooked through, about 15 to 20 minutes. Let cool for 5 minutes before serving.
  • 4Meanwhile, combine mustard and soy sauce in a small bowl; sprinkle with chives. Yields 1 chicken bite per serving.
  • 5Points Plus: 2pts

Printable Recipe Card

About WW Baked Honey Mustard Chicken Bites

Course/Dish: Other Snacks
Other Tags: For Kids, Healthy