ww baked honey mustard chicken bites
kid friendly
prep time
10 Min
cook time
20 Min
method
---
yield
24 serving(s)
Ingredients
- 8 ounces refrigerated breadstick dough
- 1 pound uncooked boneless skinless chicken tenders cut into 24 equal pieces
- 1/4 cup honey mustard dipping sauce
- 3 teaspoons honey mustard
- 1 1/2 teaspoons low sodium soy sauce
- 2 teaspoons chives fresh minced
How To Make ww baked honey mustard chicken bites
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Step 1Preheat oven to 375ºF. Line a baking sheet with parchment paper.
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Step 2Unroll dough and cut it into 24 strips; place strips horizontally in front of you. Top each strip with a piece of chicken and brush chicken with some mustard; roll dough around chicken (chicken will stick out on the ends).
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Step 3Place chicken bites on prepared baking sheet. Bake until dough is golden brown and chicken is cooked through, about 15 to 20 minutes. Let cool for 5 minutes before serving.
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Step 4Meanwhile, combine mustard and soy sauce in a small bowl; sprinkle with chives. Yields 1 chicken bite per serving.
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Step 5Points Plus: 2pts
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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