Two Bite Brownies/Flourless

Name: Two Bite Brownies/Flourless
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 10 oz bittersweet dark chocolate squares; 1/2 c butter (at room temp); 3 bananas (very ripe); 4 eggs; 2 tsp cinnamon; 1/2 c craisins, nuts, or unsweetened coconut or combination of all (optional)

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By Kara Veurtjes
@Kara1971

From Paleo cookbook - Gluten free; keeps good in fridge or freezer

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Prep:

20 Min

Cook:

35 Min

Ingredients

10 oz

bittersweet dark chocolate squares
1/2 c

butter (at room temp)
3

bananas (very ripe)
4

eggs
2 tsp

cinnamon
1/2 c

craisins, nuts, or unsweetened coconut or combination of all (optional)
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How to Make Two Bite Brownies/Flourless

Step-by-Step

Preheat oven @ 350; grease mini muffin tins or cake pan
Using double boiler, melt choc squares & set aside;
add bananas, mix well, add cinnamon, pour choc & mix til well blended (will have cake consistency)
Add craisins, nuts, or coconut (or all three) if desired.

Bake 20-25 mins for two bite brownies;
or 30-35 mins for cake

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