tropical berry ice pops
Fast to prepare and only 50 calories per serving. You can't beat that calorie count for a sweet treat.
prep time
10 Min
cook time
method
No-Cook or Other
yield
8 serving(s)
Ingredients
- 1 1/2 cups frozen berries
- 1 cup pineapple chunks
- 1 cup yogurt
- 2 tablespoons honey
How To Make tropical berry ice pops
-
Step 1In blender, puree all ingredients and pour into 8 3ounce molds. Freeze 30 minutes. Add sticks and freeze for 4 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Snacks
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Ingredient:
Fruit
Diet:
Low Sodium
Method:
No-Cook or Other
Culture:
American
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