Teriyaki Smoked Beef Jerky

Monika Rosales


Great Protein snack, My son can snack on these all day long.


☆☆☆☆☆ 0 votes

24 Hr
3 Hr


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1 lb
thinly sliced beef
1 c
teriyaki marinade
1 tsp
garlic powder
1 tsp
onion powder
1 tsp
smoked paprika

How to Make Teriyaki Smoked Beef Jerky


  • 1Combine teriyaki and spices.
  • 2place in a large plastic bag.
  • 3add in beef, seal and mix well...refrigerate over night.
  • 4set oven to 220 degrees, meanwhile put a cookie rack on a cookie sheet.
  • 5take beef out of marinade and with paper towels or a kitchen towel pat most of the marinade off, discard the marinade.
  • 6cut into what ever size you like, ( I like thin strips)
  • 7line up on cookie rack and place in oven for 3 hours...take out and ENJOY.

Printable Recipe Card

About Teriyaki Smoked Beef Jerky

Course/Dish: Other Snacks
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Low Fat, Dairy Free, Low Carb
Other Tags: For Kids, Healthy
Hashtag: #beef

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