teriyaki red pepper flakes beef jerky

How To Make teriyaki red pepper flakes beef jerky

• Step 1
  cut the thinly sliced beef into strips
• Step 2
  mix rest of ingredients in a bowl.
• Step 3
  combine with the beef in a large plastic zipper bag, marinade 4-6 hours or overnight.
• Step 4
  heat oven to 200 degrees, place a rack on a cookie sheet, take beef out from marinade and pat dry with paper towels.
• Step 5
  align each piece on rack, use 2 if needed, the meat needs room for the drying technique "air circulation".
• Step 6
  place in oven for 4 hours, or until dried..let cool and eat away.
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