sweet & salty pretzels

How To Make sweet & salty pretzels

• Step 1
  Preheat oven to 350. Spray a cookie sheet with oil. Pour the pretzels into a large bowl.
• Step 2
  In a sauce pan over medium-low heat melt the butter, bringing it to a boil.
• Step 3
  Add the sugar, stirring till dissolved. Take off heat and stir in the chocolate chips.
• Step 4
  Pour mixture over pretzels, toss to coat.
• Step 5
  Pour pretzels on prepared cookie sheet, spreading them out. Bake 5 to 10 minutes. Cool and remove to a serving bowl.
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