chocolate salty chip bark
Here I go again my sweet & salty craving, so lets see what I can put together with whats in my pantry. wow this really was a keeper. Everybody luvs it!!
prep time
5 Min
cook time
20 Min
method
Convection Oven
yield
6-8 serving(s)
Ingredients
- 40 medium saltines
- 2 sticks butter
- 1 cup brown sugar
- 1 cup chocolate chips
- 1/3 cup peanutbutter chips
- 1 cup crushed potato chips
How To Make chocolate salty chip bark
-
Step 1preheat oven 425, line big deep pan w/tinfoil, line saltines salted side up in pan
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Step 2melt butter and sugar on stove til caramel color about 3-5min. pour over saltines and put in oven for 5min.
-
Step 3remove from oven pour chocolate and peanutbutter chips over sit for minute and lightly spread to cover crackers. When completely spread sprinkle potato chips over chocolate and put in freezer for 15min. Remove from freezer and break into pieces.
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Step 4Store in plastic container with lid.(Thats if it makes it to container) They are that good!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Snacks
Tag:
#Quick & Easy
Method:
Convection Oven
Culture:
American
Ingredient:
Sugar
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