chocolate salty chip bark

Buffalo, NY
Updated on Oct 16, 2012

Here I go again my sweet & salty craving, so lets see what I can put together with whats in my pantry. wow this really was a keeper. Everybody luvs it!!

prep time 5 Min
cook time 20 Min
method Convection Oven
yield 6-8 serving(s)

Ingredients

  • 40 medium saltines
  • 2 sticks butter
  • 1 cup brown sugar
  • 1 cup chocolate chips
  • 1/3 cup peanutbutter chips
  • 1 cup crushed potato chips

How To Make chocolate salty chip bark

  • Step 1
    preheat oven 425, line big deep pan w/tinfoil, line saltines salted side up in pan
  • Step 2
    melt butter and sugar on stove til caramel color about 3-5min. pour over saltines and put in oven for 5min.
  • Step 3
    remove from oven pour chocolate and peanutbutter chips over sit for minute and lightly spread to cover crackers. When completely spread sprinkle potato chips over chocolate and put in freezer for 15min. Remove from freezer and break into pieces.
  • Step 4
    Store in plastic container with lid.(Thats if it makes it to container) They are that good!!

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes