skylar's best biscuits

How To Make skylar's best biscuits

• 1

  Preheat oven to 350 degrees F (175 degrees C).
• 2

  In a large bowl, stir together the whole wheat flour, corn meal, and salt. Mix in the oil, egg, and water to make a soft dough that is not too sticky. You may add more flour if needed.
• 3

  Knead the dough a couple of times until you get a nice consistency. I roll the dough out a small section at a time until about ¼ inch thick. Use a cookie cutter of your choice (I use a bone shape) and press the cutter into the dough to make your cookies. Lay them out on the cookie sheet (you can keep them about ½ inch apart, they do not spread out or get bigger.
• 4

  Whip the “egg white only” of an egg and lightly brush the top of each cookie, this will make them shine a bit when finished.
• 5

  Bake for 20 to 25 minutes until slightly browned and firm. Mine don’t really brown too much so I make sure they are firm. Cool completely and store in an airtight container.
• 6

  Watch your dogs ENJOY!!!!
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