nutter butter krispie treats - steph

(2 ratings)
Blue Ribbon Recipe by
Stephanie Dodd
Kansas City, MO

OMG - what is there not to like about Nutter Butter cookies and then combined with Rice Krispie cereal and marshmallows? What a treat!!!

Blue Ribbon Recipe

If Nutter Butter cookies and Rice Krispies had a baby these marshmallowy treats would be the result. They're the gooiest, chewy Rice Krispie treats. All the chopped bits of Nutter Butter cookies in every bite, just make you come back for more. Yum!

— The Test Kitchen @kitchencrew
(2 ratings)
yield 8 - 10
prep time 10 Min
method Stove Top

Ingredients For nutter butter krispie treats - steph

  • 16 oz
    package of nutter butter cookies, chopped
  • 6 c
    Rice Krispie cereal
  • 1/2 c
    butter
  • 2 bag
    mini-marshmallows (10.5 oz each)

How To Make nutter butter krispie treats - steph

  • Baking dish with foil and non-stick spray.
    1
    Line a 9 x 13" baking dish with foil and spray lightly with cooking spray.
  • Marshmallows and butter melted in a saucepan.
    2
    In a large saucepan, melt butter over low heat. Still on low heat, add the marshmallows to the melted butter and stir until marshmallows are melted.
  • Folding Rice Krispies and Nutter Butter cookies into the marshmallow.
    3
    Remove from heat and stir in Rice Krispies and chopped Nutter Butter cookies.
  • Cereal mixture pressed into the baking dish.
    4
    When combined, pour the mixture into the prepared pan and press evenly. Allow to cool, about 20 - 30 minutes, and then cut into squares. DELISH!!!

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