Hot Sweet Pickles

Hot Sweet Pickles

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Sarah Jackson


Mother used to make these--so easy, so yummy!


★★★★★ 1 vote

10 Min
No-Cook or Other


How to Make Hot Sweet Pickles


  1. Cut pickles into chunks. Place in a glass dish that has a lid.
  2. Using a slotted spoon, place jalepanos on top of pickles.
  3. Cover with sugar. Place lid on top and put in fridge. Let stay at least 2 weeks before eating. They get better the longer they stay. These are hot!

Printable Recipe Card

About Hot Sweet Pickles

Main Ingredient: Sugar
Regional Style: Southern
Other Tag: Quick & Easy
Hashtags: #hot #pickles

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