Granola Bars

Cindy Minney


These granola bars are a great healthy snack, not to sweet, and can be designed to you and your family's own taste.


★★★★★ 1 vote

10 Min
30 Min
Stove Top


  • 1 c
    rolled oats (5 minute or old fashioned)
  • 1/2 c
    whole wheat flour
  • 1/2 c
    nugget cereal(i use bear naked) or grape nuts
  • 1/4 c
    sunflower seeds
  • 1/4 c
    nuts, chopped (whatever is on hand, i like almonds)
  • 7 oz
    dried mixed fruit
  • 1 tsp
    cinnamon, ground
  • 1
  • 1/4 c
    applesauce, no sugar added
  • 1/4 c
  • 3 Tbsp
    brown sugar
  • 2 Tbsp
    oil, canola or vegetable

How to Make Granola Bars


  1. Preheat oven to 325, and line a 9 inch baking dish with foil, spray with cooking spray.
  2. In a large bowl, add first 7 ingredients and mix. In a smaller bowl or glass measuring dish mix the next 5 ingredients and add to your dry mixture.
  3. Pour into baking dish and press. Bake in oven for 30 minutes, top will be brown.

    Variations: omit oil, and add more applesauce; use peanuts, peanut butter and chocolate chips; use only one dried fruit of your liking or any varity of nuts. I like that these are not to sweet some may prefer to add more sugar. Do what your family likes.

Printable Recipe Card

About Granola Bars

Course/Dish: Other Snacks
Main Ingredient: Rice/Grains
Regional Style: American
Other Tags: Quick & Easy, Healthy

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