golden zucchini-feta cakes

Name: Golden Zucchini-Feta Cakes
Prep time: 15 min
Cook time: 10 min
Ingredients: 2 - medium zucchini; 1/2 teaspoon(s) salt; 2 - eggs; 1/2 cup(s) all purpose flour; 2 tablespoon(s) dill, fresh; 1/2 cup(s) crumbled feta cheese; 2 slice(s) green onions

(1 RATING)

46 Pinches

Mary Batten

Montreal, QC

Updated on Aug 14, 2012

These are very simple to make and you may have them for any meal.I cannot take credit for recipe as I saw it in Chatelaine Mag.

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prep time 15 Min

cook time 10 Min

method ---

yield

Ingredients

2 - medium zucchini
1/2 teaspoon salt
2 - eggs
1/2 cup all purpose flour
2 tablespoons dill, fresh
1/2 cup crumbled feta cheese
2 slices green onions

How To Make golden zucchini-feta cakes

Step 1

Grate zucchini (about 3 cups)with 1/2 tsp.salt;Let stand for 10 min in a colander. Whisk eggs with 1/2 c. flour and chopped fresh dill in med. bowl. Squeeze zucchini very well, discarding any liquid. stir zucchini in with egg mixture with the feta cheese and sliced green onions;

Step 2

Season with pepper. Heat a large non-stick fry pan over medium. Add 2 tsp oil,then drop 1/4 c. portions of mixture onto skillet. Gently press down with back of spoon and cook til golden (about 3 min) each side.
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