Fruit Salsa

Name: Fruit Salsa
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 10
Cuisine: American
Ingredients: 2 kiwis; 1 red delicious apple; 1 yellow delicious apple; 1 gala apple; 8 oz fresh raspberries; 1 lb fresh strawberries; 1 c fresh pineapple; 1/2 Tbsp brown sugar; 3 Tbsp fruit preserves, strawberry or raspberry(seedless); 2 Tbsp sugar; 1 can(s) butter flavored cooking spray; 10 10 inch flour tortillas; 1 c cinnamon sugar

By wanda black
@lovinit56

this recipe is loved by my whole family, especially my daughter who is a teacher. She brings it to school to share with the teachers in the lunch room.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

15 Min

Cook:

10 Min

Method:

No-Cook or Other

Ingredients

2

kiwis
1

red delicious apple
1

yellow delicious apple
1

gala apple
8 oz

fresh raspberries
1 lb

fresh strawberries
1 c

fresh pineapple
1/2 Tbsp

brown sugar
3 Tbsp

fruit preserves, strawberry or raspberry(seedless)
2 Tbsp

sugar
1 can(s)

butter flavored cooking spray
10

10 inch flour tortillas
1 c

cinnamon sugar
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How to Make Fruit Salsa

Step-by-Step

In a large bowl throughly mix peeled and diced kiwis, diced apples, diced strawberries, raspberries, diced fresh pineapple. Add sugar, brown sugar and fruit preserves.Cover and chill in refrigerator at least 15 minutes
Cut tortillas into wedges. place on baking sheets, spray with butter flavored cooking spray. Sprinkle with cinnamon sugar. Place in 350 degree oven and bake 8 to 10 minutes.
Remove pans from oven. sprinkle tortillas with more cinnamon sugar. let cool. serve with chilled fruit.

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